Located on the most fashionable corner of the French Quarter in New Orleans, St. Louis at Royal Street, the Zagat-rated Rib Room has been the haunt of literary greats and the politically infamous for nearly 50 years. Experience this delicious and decadent local favorite for yourself.

• Rene Bajeux, Executive Chef rbajeux@omnihotels.com
• Dwayne Butler, Executive Sous Chef dbutler@omnihotels.com
• Kyle Gibbs, Sous Chef kgibbs@omnihotels.com
• Paul Pinnell, Rib Room General Manager ppinnell@omnihotels.com
• Allen Quesada, Rib Room Maitre d’ aquesada@omnihotels.com
• Chris Rivers, Rib Room Manager crivers@omnihotels.com
• Brett Hancock, Rib Room Manager bhancock@omnihotels.com